Great news! Pamela’s just launched three new gluten free baking mixes and we’re hosting a giveaway for ONE lucky reader (GIVEAWAY NOW CLOSED)! Just leave a comment describing your favorite homemade baked good recipe by this Sunday (April 14th) at 7pm and we’ll choose a winner at random. Here’s some info about the new products included in the giveaway, so far we’ve tried the oatmeal cookie mix and it was fantastic.

Artisan Flour Blend is a cup-for-cup replacement for wheat, made without leavening or sugar, and is 100% free of wheat, gluten, dairy, soy and corn.

Oatmeal Cookie Mix is made with oats certified by the Gluten Free Certification Organization and is a dependable foundation for your favorite mix-ins like coconut and walntus.

Sugar Cookie Mix – Roll & Cut delivers pliable dough that home bakers can roll out to make buttery shortbread cookies, or even a sugar cookie pie crust.

*must have a US mailing address to qualify.

  8 Responses to “Pamela’s New Baking Mixes”

  1. I like to make a chocolate buckwheat cake. It’s naturally gluten-free and not too sweet. With a little bit of powdered sugar and whipped cream, it is perfect!

  2. Pamela’s is my FAVORITE! the Baking and Pancake mix is my go-to item =) i have not gotten to try these new ones and am stoked to soon!

  3. Fancy! I’ll have to check these out either way – no time to back from scratch with the little munchkin learning how to crawl!

  4. Pamela’s Baking and Pancake mix is great. I make great pancakes with it and have also made the scones. I hope the new mixes are as good.

  5. My favorite homemade baked good is a GF peanut butter blondie. I brought them to a work party, and everyone couldn’t believe they were GF! The Pamela’s oatmeal cookie mix looks right up my alley!

  6. I am searching my mind trying to think of a homemade gluten-free baked good I have made, considering I only learned I have celiac disease about three weeks ago! But today I did make a batch of polenta, which is chilling in the fridge, and which I plan to grill on the barbecue later this evening then sandwich around delicious slices of smoked gouda and crispy bacon to serve with creamy tomato soup for dinner!

  7. I love Pamela’s new biscuit mix. They are very tasty.

  8. Would love to invite you to the Morinaga Mori-Nu Tofu booth at Expo West. Are you attending again this year? Mori-Nu tofu is non-GMO, and gluten-free of course! We are making some tasty samples at the booth and would love for you to stop by. I’m sorry, I couldn’t find your email anywhere on the site.

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