Zadin is a restaurant that’s been abuzz in the gluten free community for quite some time and their contemporary take on Vietnamese cuisine shouldn’t be missed. Clear gf indications are placed on the menu and waiters are knowledgeable about substitutions, allowing gluten free and vegetarian customers to order with ease. Along with several gf entrees, there are a number of excellent pho noodle bowls and appetizers to choose from, most notably the fried fish spring rolls. The soft rice paper rolls are filled with crispy fried fish, thin rice noodles, and fresh mint, they’re accompanied by a tangy dipping sauce; this dish (pictured above) is sure to make you a repeat customer.

4039 18th Street
San Francisco, CA 94114

(415) 626-2260

  3 Responses to “Zadin”

  1. Thanks, gonna go next week :-) ))

  2. Just really good food – even the non-celiac members of our group loved it.

  3. Big fan of your blog to start!… But after getting food to go from Zadin one night with my girlfriend and mom we all agreed that the Pho was excruciatingly overpriced for what it was… I was expecting a top quality beef, and impeccable seasoning on the broth, as they were charging literally double the price of any other Vietnamese restaurant i have been to… That being said, it was anything but quality, and the amount of anise used in the broth was downright disgusting in my humble opinion…

    On the brighter side however, the silver noodles were absolutely to die for….

    All in all, I was just not that impressed for how much they charge… I am all for spending money on good food, especialllllly GF food from a restaurant… But i feel this place is just taking advantage of the fact that Vietnamese food is naturally gluten free…

    Maybe ill go and eat in again sometime, and skip the pho since i liked everything else!

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