Dec 192010

I’ve tested out many potato pancake recipes, and this one is by far my favorite.  The recipe has been adapted to be gluten free from The Kitchen Buzzz- find the recipe here! I substituted brown rice flour for the wheat flour and served them with a dollop of sour cream, organic apple sauce and arugula salad.

  2 Responses to “Potato Latkes”

  1. yum yum yummmm!!!

  2. Thanks, Lauren. Your gluten-free version looks delish!

 Leave a Reply



You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>